Category: Miscellaneous/Mixed

YES Straws

Sustainable Straws – YES Straws are made from wheat and sugar cane straws, making them 100% plant-based. The stalks are cleaned and sterilized using the company’s proprietary technology process. For this purpose, the use of chlorine is dispensed with and a high-temperature steam is used. The reeds are sourced from the Poltava region of Ukraine, one of[...]

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Twiice

Edible Drinking Cups – Stephen and Jamie, a father-son duo from New Zealand, founded Twiice to produce edible drinking cups. The handmade and additive-free cups can be consumed after their use, avoiding any packaging waste. They are made from wheat flour, sugar, egg, and vanilla essence, making them an edible alternative to traditional plastic cups. Twiice is available[...]

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HAY! Straws

Straws Like In the Old Days – The special feature of the compostable HAY! Straw wheat straws is their gluten tolerance. The bio-based grain is cut into length, rinsed several times with sterile water and thus preserved. At no time does the genetically unmodified plant come into contact with glyphosate or other chemicals. Many small Dutch farmers supply the company with[...]

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E6PR

Compostable Six-Pack Ring – The E6PR is an innovative six-pack ring that replaces traditional plastic rings on can multipacks. The ring, made from by-product waste and other compostable materials, decomposes within a few days or weeks, depending on its environment. The start-up was created by the merger of several companies that want to put an end to environmental[...]

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Biotrem

Wheat Bran Disposable Tableware – Growing up in a family that had already been running a mill for decades, Jerzy Wysocki decided to give the residual product of grain milling, wheat bran, a use. He developed a natural material from the grain shell and a small amount of water, which is suitable for use as disposable tableware by hot[...]

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MILK MaterialLab Biotrem Geschirr aus Weizenkleie MILK-MaterialLab-Biotrem-Geschirr-aus-Weizenkleie-6

Totomoxtle

Corn Material – Totomoxtle is a new type of veneer material made from Mexican corn husks. The purple, red as well as cream corn grains give a unique design to the lamps, wall coverings, cans and tables. Fernando Laposse‘s goal here is to preserve jobs and safeguard the agricultural diversity of his home country. With the declining[...]

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MILK MaterialLab Totomoxtle Fernando Laposse

That’s Caffeine

Furnishings From Recycled Coffee Scraps – Atticus Durnell recycles coffee scraps by making furnishings such as lamps, plates and even tiles from them. By pressing these remains with resin, completely biodegradable products succeed. Subsequent sealing provides individual color in addition to water and temperature resistance. The idea of the Briton gives the previously unused waste a new functionality and thus[...]

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MILK MaterialLab ThatsCaffeine Atticus Durnell

Highlight Hemp

Luminaires From Ecological Remains – High Society Studio 5-piece lamp collection is produced exclusively from ecological leftovers. Materials are sourced from regional small businesses and processed using renewable energy. In the process, lights are created from hemp, tobacco, leftovers from viticulture or from hops as well as coffee residues. The Italian products are biodegradable and can easily be returned[...]

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MILK MaterialLab Highsocietystudio Leuchten MILK-MaterialLab-Highsocietystudio-Leuchten-6

KAIKU Living Color

Colors From Food Skins – KAIKU Living Color is a sustainable alternative to conventional petroleum-derived paints. Using food trays from vegetables that have already been eaten offers a chemical- and toxin-free option for coloring materials. For the preparation of living colors are particularly suitable avocados, beet, onions and oranges. These are boiled so that first the juice is obtained[...]

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MILK MaterialLab Kaiku Living Color MILK-MaterialLab-Kaiku-Living-Color-5

Chip[s] Board

Material From Potato Scraps – The company name of Chip[s] Board already reveals its main product component – potatoes. The company’s Parblex plastics [PBX] are created from the remains of potato processing, among other abundant resources. To this end, chip manufacturers such as the Canadian producer McCain Foods take their waste to the respective production facilities where the fiber-reinforced[...]

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LAVAZZA Cookie Cup

Cookie Dough Coffee Cup – Italian designer Enrique Sardi created a coffee cup for LAVAZZA, which consists of a pastry dough and special powdered sugar. The edible cookie cup can be eaten after enjoying the coffee and therefore does not produce any waste. LAVAZZA became a pioneer with this idea and has since inspired a wide variety of food[...]

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MILK MaterialLab Enrique Sardi for LAVAZZA Cookiecup MILK-MaterialLab-Enrique-Sardi-for-LAVAZZA-Cookiecup-4

Coffee Cup Paper “Extract”

Decorative Papers From Recycled Coffee-To-Go Cups – How recycled coffee-to-go cups can be turned into attractive paper is demonstrated by the British company G.F Smith with its Extract project. Used disposable coffee cups are separated into their plastic and paper components for production, and in the subsequent step an FSC-certified paper is obtained in collaboration with CupCycling by James Cropper. Approximately[...]

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